Welcome to the boneyard.

I started this site for friends that I used to cook for, talk about food with, and occasionally show how to debone chickens over zoom.

You’ll find recipes that I regularly cook for myself, and dishes I cook for a crowd. I believe every recipe here can be prepared by anyone, if you want to make it.

You might also find a few techniques and tips that may help you get more confident in the kitchen, but let’s not get ahead of ourselves.